Pre-Race Menu

for Maple Leaf Half Marathon participants

Friday, September 10, 2010, $15.95 per person


SALAD LIKE MOM’S

our house salad with sesame balsamic vinaigrette or blue cheese dressing


Please choose one of the following entrees:


PENNE PASTA RUSTICA

Penne Pasta tossed with grilled and roasted vegetables, grilled chicken breast, marinara and roasted garlic oil


GRILLED SLICED STEAK SALAD

grilled marinated hanger steak served over romaine and baby spinach with dried cranberries, spiced pecans, grilled red onion, blue cheese and vinaigrette  


THE HOWLING WOLF  

steamed veggies, brown rice pilaf and sweet potato hash topped with yellow curry satay sauce and sun-dried cherry chutney  

(this dish is dairy, wheat, and animal free)


Please choose one of the following desserts:


BELGIAN CHOCOLATE

and CREAM CHEESE BROWNIE SUNDAE

Served with Wilcox coffee & vanilla ice cream, hot fudge,

caramel and whipped cream


Vermont Apple Crisp

Served warm with Wilcox vanilla ice cream


Dish of Sorbet

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